April 20, 2024
Home Posts tagged recipie
Cookery

FISH MOLEE

INGREDIENTS Fish – ½ kg Turmeric powder – 1 tsp Onions – 2 nos . Garlic paste – 2 tsp . Ginger paste – 2 tsp. Chilli powder –  1 tsp Shallots paste –  2 tsp. Cloves – 5 nos . Cinnamon – 1 no Pepper powder – 1 tsp Coconut milk – from 1 […]Continue Reading
Cookery

Beetroot Milkshake

INGREDIENTS Milk  –  300ml (chilled) Sugar – as required Beetroots – 2  (chopped , peeled , boiled with skin) Vanilla ice cream – 2 scoops Cinnamon powder – a pinch METHOD   In blender , puree the beetroot. add milk , sugar and cinnamon powder into the mixture.. blend until smooth. add vanilla ice cream […]Continue Reading
Cookery

APPLE CINNAMON TEA

INGREDIENTS Water – 3 cup (cut into pieces) Apple – 1 sliced Lemon juice to taste Honey or sugar to taste Ginger –  1 small piece (grated) Tea powder  –  ½ tablespoon Cinnamon  powder – ¼ tsp METHOD Grind apple in a mixer and pure it Take water, cinnamon powder, tea powder, apple puree, lemon […]Continue Reading
Cookery

Coconut Burfi

Ingredients Grated Coconut -2 Cups Condensed Milk -300 ml Cardamom – 4 no’s (crushed)   Method Heat a non stick pan in medium flame and add the grated coconut.Saute until the coconut flavor comes and check it doesn’t turn brown. Add the condensed milk and cardamom.Saute for 5 minutes . Switch off the stove.Take a […]Continue Reading
Cookery

Bread Halwa

Ingredients 1 cup – 250ml bread slices – 8 nos Sugar – 6 tbsp Milk – 1 cup chopped Cashews – 15 Ghee – 1/2 cup Cardamom powder – 1/2 tsp   METHOD   Grind bread pieces in to fine powder and Set aside. Heat ghee in a pan, Roast sliced cashews till golden brown. […]Continue Reading
Cookery

AVAL LADDU

INGREDIENTS Aval –  1 cup Cashew nuts – 10 nos Jaggery – ¾ cup (grated) Cardamom powder – ¼ teaspoon milk – ¼ cup Raisins – 8 nos Ghee – 2 tablespoon METHOD dry roast aval till crisp. Transfer this into a blender along with cardamoms and jaggery , then blend well..transfer into a plate […]Continue Reading
Cookery

COCONUT PAKODA

INGREDIENTS Coconut – 1 cup (grated) Rice flour –  ½ cup Salt – as required Onion –  1 (chopped) Green chilli – 1 tablespoon (chopped) Oil – to fry Coriander leaves – 1 tablespoon (chopped) METHOD Mix grated coconut , coriander leaves, rice flour , green chili , onions , and salt in a bowl. […]Continue Reading
Cookery

SWEET LASSI

INGREDIENTS Cold  water – 1 cup Ice cubes – ½ cup (crushed) Yogurt – 2 cup Sugar – ½ cup Cardamom powder –  ½ teaspoon Fresh cream –  1 teaspoon Dry fruits for garnishing METHOD In a blender add yogurt, sugar, ice cubes, cold water and cardamom powder.. blend until smooth Add fresh cream into […]Continue Reading