Cookery RAITHA SALAD INGREDIENTS Cucumber – ½ kg (chopped) Onion – 1 nos. (big , chopped) Green chillies – 2 nos (chopped) Curd – 2 cup Peanuts – ½ cup Salt to taste METHOD Mix all together to serve. Photo Courtesy : Google/ images are subject to copyright Share Tags: cookery RAITHA SALAD recipie Unique Times Magazine Post navigation Previous Previous post: Mr. V.P.Nanda Kumar -A CHAPTER ENDS, ANOTHER BEGINS…….Next Next post: Time is money – ‘A drop of happiness in your life’ Related Posts PANEER FRIED RICE Shredded Pork with Cucumber Salad: Shami Kebab Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.