Navaratri, the nine-night festival dedicated to the worship of the Hindu goddess Durga, is a joyous occasion celebrated with great enthusiasm and fervor. Besides the religious and cultural significance, it is also a time for revelry and feasting. Traditional Navaratri recipes not only tantalize Continue Reading
INGREDIENTS Coconut – 1.5 cup (freshly grated ) Ghee – 1tablespoon Sugar – ¾ cup Condensed Milk – ½ Cup Cashew nuts – as required Desiccated coconut – ½ cup PREPARATION: Add ghee in a pan, after heat it, add cashew nuts and roast till golden in colour. Remove from the pan. Keep it […]Continue Reading