May 26, 2024
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Mango Madness: Exploring the 10 Most Famous and Flavorful Mango Varieties in India

Mango is known as the king of fruits in India, and for good reason. India is the largest producer and exporter of mangoes in the world, with over 1,000 varieties of this sweet and juicy fruit grown across the country. Here are 10 famous mango varieties in India:

  1. Alphonso: Also known as the Hapus mango, this is one of the most popular and expensive varieties of mango in India. It is grown primarily in the western state of Maharashtra and is known for its unique sweetness and rich flavor.
  2. Kesar: This mango is grown mainly in the western state of Gujarat and is famous for its bright orange color, firm texture, and sweet flavor. It is often used in the production of mango pulp and juice.
  3. Langra: This is a popular variety of mango grown in the northern state of Uttar Pradesh. It has a unique greenish-yellow color and is known for its juicy and fiberless pulp.
  4. Chaunsa: This is a famous variety of mango grown in the northern state of Punjab. It is known for its juicy, sweet, and aromatic flesh, and is often used in the production of mango juice and pulp.
  5. Dasheri: This is a popular variety of mango grown in the northern state of Uttar Pradesh. It has a unique flavor and aroma and is known for its soft and juicy texture.
  6. Banganapalli: This mango is grown mainly in the southern state of Andhra Pradesh and is known for its unique shape and flavor. It has a thin skin and a juicy pulp with a tangy taste.
  7. Totapuri: This is a popular variety of mango grown in the southern states of Karnataka and Tamil Nadu. It is known for its unique shape and flavor, and is often used in the production of mango juice and pulp.
  8. Neelam: This mango is grown mainly in the southern states of Andhra Pradesh and Tamil Nadu. It has a bright yellow skin and a sweet and tangy flavor, and is often used in the production of mango juice and pulp.
  9. Himsagar: This is a famous variety of mango grown in the eastern state of West Bengal. It has a unique flavor and aroma and is known for its juicy and fiberless pulp.
  10. Malda: This is a popular variety of mango grown in the eastern state of West Bengal. It is known for its juicy and sweet pulp and is often used in the production of mango juice and pulp.

These are just some of the famous mango varieties in India. Each region has its own unique varieties and flavors, making India the ultimate destination for mango lovers.

Picture Courtesy: Google/images are subject to copyright

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