Prawn – 1 Kg Cooking oil – 7 teaspoon Garlic gloves – 18 Ginger – small piece Cumin seeds – 4 teaspoon Dry red chilies – 8 Turmeric powder – 1 teaspoon Vinegar – 750 ml Salt – to taste PREPARATION: Clean and de-vein the prawns. Set it on a strainer […]Continue Reading
