Ingredients Oats- 1 cup Oil- 2 teaspoons Turmeric powder-1/2 teaspoon Mustard seeds- 1/2 teaspoon Curry leaves- 6nos Red chilli- 1 Green chillies – 2nos(finely chopped) Onions-1/4 cup(finely chopped) Carrot-1/4 cup (finely chopped) Green peas- 1/4 cup salt to taste Method Heat oil in a non-stick pan, and add the oats and turmeric […]Continue Reading
