Jackfruit, known for its unique taste and versatility, is a tropical fruit rich in vitamins, minerals, and antioxidants. While many enjoy its nutritional benefits, questions often arise about its suitability for children and pregnant women. Here’s what you need to know about consuming jackfruit Continue Reading
Soya chunks, also known as textured vegetable protein (TVP), are a popular meat substitute made from defatted soy flour. They are not only versatile in cooking but also offer numerous health benefits. Whether you’re a vegetarian looking for protein sources or simply exploring healthier eating options, here are eight compelling reasons to include soya chunks […]Continue Reading
When it comes to obtaining essential nutrients and enjoying the natural sweetness of fruits, there’s often a debate between consuming fruit juice and whole fruit. While both options offer their own set of benefits, they differ significantly in terms of nutritional content, fiber content, and overall health impact. Let’s explore the differences between fruit Continue Reading
For individuals managing diabetes or aiming to maintain stable blood sugar levels, incorporating the right vegetables into their diet is essential. Fortunately, Indian cuisine offers a diverse array of vegetables that are not only delicious but also have a minimal impact on blood sugar levels. Here are eight Indian vegetables that are diabetic-friendly and can […]Continue Reading
Dry fruits, also known as nuts and dried fruits, are often touted as nutritional powerhouses packed with vitamins, minerals, and antioxidants. Many people believe that consuming dry fruits on an empty stomach can have various health benefits, from boosting energy levels to improving digestion. In this blog, we’ll explore whether eating dry fruits on an […]Continue Reading
Bananas, or “kela” as they are known in Hindi, are not only delicious and convenient snacks but also offer a plethora of health benefits, including aiding in the management of high cholesterol levels. Loaded with essential nutrients and fiber, bananas can play a significant role in flushing out bad LDL cholesterol naturally. Let’s explore seven […]Continue Reading
When it comes to enjoying fruits, many people instinctively reach for the peeler, discarding the outer layer. However, peels are often packed with nutrients, fiber, and antioxidants. Let’s explore ten fruits that not only offer a burst of flavor but also provide additional health benefits when consumed with their skins. 1. Apples: An apple a […]Continue Reading
Arbi leaves, also known as Colocasia or Taro leaves, are a lesser-known yet highly nutritious green leafy vegetable. These vibrant and heart-shaped leaves come from the same plant as the root vegetable commonly known as Arbi or Taro. While Arbi roots are popularly used in culinary preparations, the leaves often go unnoticed despite their numerous […]Continue Reading
Eggs are a common protein source in many diets, but they may not be suitable for everyone. Whether you’re following a vegan lifestyle, have an egg allergy, or simply want to diversify your protein sources, there are several great alternatives available. In this blog post, we’ll explore eight high protein substitutes for eggs that can […]Continue Reading