INGREDIENTS: Beef – 1 Kg Onion – 2 (sliced) Small Onion – ¾ cup (sliced) Green Chilly – 4 nos Chili Powder – 2 teaspoon Turmeric Powder – ¼ teaspoon Coriander Powder – 1 ½ teaspoon Ginger – 2 tablespoon (chopped) Garlic – 2 tablespoon (Chopped) Garam Masala Powder – teaspoon Continue Reading
