Garam masala, a blend of various spices, is a quintessential ingredient in many Indian dishes, adding warmth, depth, and complexity to culinary creations. However, there are certain dishes where the addition of garam masala is not only uncommon but also considered taboo due to the unique flavor Continue Reading
Monsoon in India is a much-awaited season that brings relief from the scorching heat and rejuvenates the entire country. With the raindrops splashing down, the aroma of spices and delicious food fills the air, making it the perfect time for culinary enthusiasts to embark on a delightful journey through regional monsoon dishes. In this blog, […]Continue Reading