Badam Kheer is a rich, creamy and tasty milk-based dessert pudding made with almond paste and full cream milk. Lets have a look at the recipe. Ingredients For Almond Paste: ¾ cup almonds / badam 3 cup hot water, for soaking For Kheer: 1 tsp ghee/ clarified butter 5 cashew / kaju, chopped 2 tbsp raisins / kishmish 5 cup milk ½ tsp saffron / kesar Continue Reading
