INGREDIENTS: Rice Flakes/Avil – ½ cup Frozen Milk – 2 cups Ripe banana – 2 nos (njaalipoovan pazham) Sugar – as needed Peanuts – ¼ cup Cashew nuts – as required Ghee – 2 tablespoon (melted) Vanilla Ice cream – for garnishing PREPARATION: Heat a pan with 1 teaspoon ghee and add Continue Reading
