Ingredients 1. Dates-3 cups Raisins-2 cups Preserved Cherries- 2 cups Broken nuts-2 cups Orange and Lemon peel- ½ cup Tutty fruity- 1 cup Chopped fruits fine. Soak them in the alchohol along with the nuts and peels and keep in an air-tight container for a couple of weeks. 2. Maida -2 cup Baking Continue Reading
Ingredients Chopped chicken- 1/2 kg Oil- as required Pepper powder-12 teaspoons Chopped green chilli- 1 Onions – 1 Curry leaves -as required Ginger-garlic paste- 1/2 teaspoon Turmeric powder – 1/4 teaspoon Salt to taste Method Marinate chicken in a mixture formed by combining the pepper powder, turmeric powder and salt. Keep it aside for 30 minutes. Continue Reading
INGREDIENTS: Tomato – 1 kg (chopped) Red chili powder – 1 ½ teaspoon Sugar – 3 tablespoon Salt – to taste Vinegar – 2 tablespoon Black Pepper powder – 2 teaspoon Garlic – 6 cloves Cinnamon – 1 small piece Clove – 6 nos Onion – 1 PREPARATION: Add chopped tomatoes, garlic, […]Continue Reading
INGREDIENTS Chicken – 500 gm Bread crumbs – 4 tablespoon Egg white -1 Salt to taste Oil for deep frying For marination Shallots -10 Lemon juice – 3 tablespoon Cumin powder -1 tablespoon Water – 4 tablespoon Ginger – 1 Pepper powder -1 tablespoon Garam masala powder – 2 tablespoon Turmeric powder – 1 tablespoon […]Continue Reading
INGREDIENTS Rava – 1 ¼ cup Coconut – 2 teaspoon (fresh) Sugar – 1 cup Ghee – ¼ cup (Melted) Cashew nuts – as required Caradamoms – ¼ teaspoon (crushed) Milk – 2 tablespoon METHOD Add ghee in a pan ,after heat it, add cashew nuts and […]Continue Reading
INGREDIENTS Jack Fruit – 1 cup Sugar – ½ Cup Whipping Cream – 1 cup Coconut Milk – 1 cup Milk Maid – as required Dry Ginger Powder – 1 teaspoon Almonds – For garnishing PREPARATION: Add jack fruit in the blender. Blend it until smooth paste. Keep it aside in the refrigerator. Pour […]Continue Reading
Ingrediaents : Fried Puries – 6 nos Onion chopped – ½ Cup Tomato chopped – ½ Cup Boiled potato chopped – ½ Cup Garlic Sauce – 1 Tea spoon Sweet & sour tomato Continue Reading
INGREDIENTS unsalted butter, softened- 1/2 cup sugar – 3/4 cup orange zest – 4 teaspoons eggs – 2 cream – 1/2 cup orange juice- 1/4 cup maida- 1 1/2 cups baking powder- 1 teaspoon salt- 1/2 teaspoon baking soda- 1/2 teaspoon METHOD Preheat oven to 350°F. Beat together butter, sugar, and zest in a large […]Continue Reading
INGREDIENTS: Peanuts – 2 Cup Jaggery – 1 ½ cup Water – ¼ cup Cardamom Powder – a pinch Ghee – 2 tablespoon PREPARATION: Heat a pan and add peanuts into it. Roasted the peanuts on medium flame. Remove from the heat. Allow it to cool. Remove the skin and crushed the peanuts. […]Continue Reading
INGREDIENTS Flour- 1/2 cup sugar- 1/2 cup Coccoa powder-4 teaspoon baking powder-1/2 teaspoon oil-1/2 a cup eggs-2 eggs vanilla essence-1 teaspoon PREPARATION Break eggs in a bowl and beat it well. Add vanilla essence and oil and beat it well. Add flour little by little and beat it until the batter becomes smooth […]Continue Reading