September 18, 2019
Cookery

Eggless Omelette

Eggless Omelette is an easy and tasty vegetarian alternative to popular egg omelette recipe prepared with besan and all purpose flour. Lets have a look at the recipe.

Ingredients

  • ¼ cup besan / gram flour
  • 1 tbsp maida / plain flour / all-purpose flour
  • 1/3 rd cup water
  • ¼ tsp baking powder
  • ¼ tsp salt
  • 2 tbsp onion, finely chopped
  • 2 tbsp coriander, finely chopped
  • 1 green chilli, finely chopped
  • 1 tsp butter
  • ¼ tsp pepper, crushed

How to make Eggless Omelette

  • firstly, in a large mixing bowl take ¼ cup besan and 1 tbsp maida.
  • add in 1/3rd cup water and whisk smooth for 5 minutes.
  • now add ¼ tsp baking powder and ¼ tsp salt.
  • whisk smooth making sure everything is combined.
  • further add 2 tbsp onion, 2 tbsp coriander, 1 green chilli and whisk well.
  • make sure the batter is smooth flowing consistency.
  • heat the pan with 1 tsp butter and brush well.
  • pour the batter into hot pan.
  • tilt and spread the batter.
  • now add in crushed pepper for more spiciness.
  • allow to cook for 2 minutes on medium flame.
  • flip over and cook the other side as well.
  • finally, fold and serve veg eggless omelette with tomato sauce.

Pic Courtesy: google/ images are subject to copyright

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *