Published On: Sat, May 6th, 2017

chakaka aviyal

Ingredients

jackfruit pieces- 20 pieces

Grated coconut – 1/4 cup

Green chilly – 5 nos

Onion- 1 ( thinly sliced)

Cumin seeds – 1/2 tsp

Turmeric powder – 1/4 tsp

Red chilly powder – 1/2 tsp

Coconut oil – 3 tbsp

Curry leaves – 2 sprigs
Raw mango – 1/4 cup
Water – 1/2 cup

Salt to taste

Method

Cut the jackfruit into thin pieces. Grind the grated coconut, cumin seeds, green chillies into  paste.Heat a pan, add jack fruit pieces, turmeric powder, red chilly powder,onion, raw mango pieces, salt and water.Close with a lid and cook this for 10 minutes.
After 15 minutes, open the lid and add ground coconut paste and mix well. Cook this for 5 minutes more.Now open the lid and mix every thing together.Add curry leaves and coconut oil. Mix together and remove from the heat.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Photo Courtesy : Google/ images are subject to copyright

Comments

comments

About the Author

Leave a comment

XHTML: You can use these html tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Facebook Auto Publish Powered By : XYZScripts.com
Pegasus

chakaka aviyal